This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. You can use more flour...
Author: FISHLOVE
These hearty muffins freeze perfectly for up to three months. Use resealable plastic freezer bags or freezer containers.
Author: By Betty Crocker Kitchens
Enjoy these delicious potatoes topped with cheese and bread crumbs - perfect for a side dish.
Author: By Betty Crocker Kitchens
A delicious taste of homemade beans which can be served as a main course or as a side dish. Especially great for football Sundays, or frozen for a later occasion.
Author: TLEFURGEY
Honey enhances the natural sweetness of carrots in a four-ingredient side dish you can have ready in 25 minutes.
Author: By Betty Crocker Kitchens
Great broccoli cauliflower recipe that everyone will love! The croutons on top give it that crunchy flavor everyone will love.
Author: MUSTANGSTEPH21
This is the best recipe for a fresh and light coleslaw that goes well with everything. This is the only coleslaw recipe you'll use once you've tried it.
Author: SusieQ
This is my grandmother's old-fashioned bread stuffing recipe. It may be cooked as directed, or inside the turkey. It's enough to stuff a very large bird.
Author: LYNN BECKER
This is great for any meal, but is great for breakfast. The syrup from the apples is great on homemade waffles. You may add raisins to the sauce if you wish.
Author: 356
My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition!
Author: TINA B
A rich, buttery sauce for pasta with herbs and garlic. Great with grated Parmesan or Romano cheese. Try serving it over your favorite pasta. Easy to double or triple.
Author: Christine
In my search for a good cream pea recipe, I found many, but none that quite matched what I wanted. So I took to my own creativity and came up with this absolutely fabulous recipe. We love it so much we...
Author: STEPHNDON
Sweet cooked carrots that even my carrot hating family loves. There are never leftovers.
Author: beckie
You'll love these...consider yourself warned: You'll want them every day!
Author: Sarah
These fragrant preserves are simple to make, and may be stored. Toast and biscuits will never taste the same again!
Author: Kevin
Easy and delicious. Perfect for dipping bread in or great for dressing a salad.
Author: GumboGirl
Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone!
Author: Ericka Ettinger
This is a nice flair for your traditional Mexican street corn.
Author: Shejiladay
This is an easy way to make 'extra' stuffing for a large crowd, saving stove space because it cooks in a slow cooker. Very tasty and moist!
Author: Gayle Wagner
Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine...
Author: Denyse
Delicious and crispy potatoes that smell wonderful. Great for any occasion and super easy!
Author: I Love Troy
Delicious, warm blueberry sauce which is fabulous on pancakes, waffles, cheesecake or ice cream! Fresh or frozen blueberries work equally well.
Author: ISYBEL
There's no better way to enjoy the crisp delicate taste of bok choy. This basic stir-fry can be served as is, or you can add meat or tofu to make it more substantial. Quick and easy, this is one of my...
Author: Frantic Cook
This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). I...
Author: AUSTAD
This is one of the easiest side dishes I've found. I don't even like most tomatoes, but I love these sweet little cherry tomatoes. This is the basic recipe, but you can also add slivered garlic to the...
Author: Kristen M
Creamy sauce with a mild cheese flavor baked in with ham and peas. This recipe is really easy and I have never had anyone not like it. Plus it's affordable.
Author: Gai Boyd
This chicken alfredo recipe is really unique as it doesn't use a thickening agent, and is very versatile!
Author: Torrerizor
This is the classic sweet potato recipe that my grandmother serves each year for Thanksgiving and Christmas. It's very simple, yet each time I make it people rave and ask for the recipe. Embarrassingly...
Author: MICHELLERENE
This traditional Mexican carne asada marinade recipe will marinade 5 or 6 pounds of meat and can be easily halved or doubled. I've tried many carne asada recipes through the years, and this one outshines...
Author: Toni Ast
Terrific salad dressing for all salads - especially great for use on cabbage salads. Everyone who has had the dressing wants the recipe.
Author: DIETER_WEBER
This simple lemon caper butter sauce is the perfect accompaniment to sauteed sole.
Author: Chef John
It is made with rice cakes (garaetteok, cylinder-shaped rice cake), fish cakes, boiled egg, and seasoned with chile paste. The rice cakes are chewy and tender. It looks super spicy and, originally, it...
Author: KFoodaddict
Well, my Lasagna has become quite popular, and I think the sauce from that makes amazing meat sauce as well. So I thought I would post it by its self.
Author: John Chandler
Cooking a perfect batch of white rice without a rice cooker can be a challenge. That's why we are going for forget about cooking rice on the stove and show you the incredibly delicious and absolutely foolproof...
Author: Chef John
This is the only recipe I can think of that my mother and grandmother use to make.
Author: GEEKSWIFE1
An old fashioned recipe that is different from most pickles. Cucumbers and onions are pickled in a mustard sauce made with turmeric and celery seed.
Author: BJ MOORE
Potatoes are tossed in a garlicky dill butter before being served in this fantastic side dish.
Author: kelcampbell
Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop!
Author: DannyBoy
My Mexican friend gave me this recipe for corn on the cob. Street vendors there sell their corn made this way. Cotija cheese can be found in most grocery stores.
Author: blakleyl
This tangy sauce has a zip that goes well with a burger or as a fry dip. It is versatile and can be spicy or a kid-friendly sauce.
Author: devilcook
I have a very basic recipe to add some sweetness to breakfast or any meal. Serve garnished with additional cinnamon if desired.
Author: lscrisp
Its time to release my potatoes to the world!!! Watch your guests try to guess what's in this delicious and simple recipe. It's the perfect side dish to any meal or BBQ, and a great way to dress up those...
Author: XANTHE
A delightful change from the ordinary...the only relish most of my family will eat! Relish can be chilled up to 3 days.
Author: TXGIRLSX3
This has been handed down for generations and it is my family's favorite relish. Great with any beef dish or in a sandwich.
Author: Lynn Mott
Perfect sesame dressing for Chinese chicken salad. Add a splash of hot sauce if you like it spicy.
Author: uno13